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July 1 - 2, 2011.
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mr Dino Hasanagić
Faculty of Natural Sciences and Mathematics, University of Tuzla
Banja Luka
Republic of Srpska, Bosnia and Herzegovina
(co)authors paper on confOrganiser.com system
VALORIZATION OF BREWER’S SPENT GRAIN AS A NUTRIENT-RICH BY-PRODUCT: INFLUENCE OF DRYING CONDITIONS ON ITS CHEMICAL COMPOSITION
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